Menu Development - Special events, launch of "Academy farm to table style organic plant based café
Culinary Nutrition Program for NFL star Tom Brady and Victoria Secret supermodel Gisele Bundchen / LOS ANGELES, CA
Assembled specific meal program for performance, recovery, overall maintenance.
Originally opened two stores in Winter Park, FL. Now open in Miami Beach, FL.
WHITE LOTUS / WYNWOOD, MIAMI
Matthew Kenney’s flagship restaurant and raw food academy.
Envisioned and introduced Matthew Kenney Cuisine in Miami, FL.
PARK WINTERS / WINTERS, CA
Travel and escape channels' series "The illegal eater"
Filming of episode of Nicolas' "Summer solstice supper club" dinner.
CONSCIOUS KITCHEN / NYC, NY
Along with partner Mika Panchal, Nicolas launched boutique style plant-based chef placement and training agency based in NYC. Clients include A-list celebrities, pro athletes, and many world famous chefs (Michelin rated) interested in learning plant-based cuisine techniques.
DEAD OF NIGHT / NYC, NY
Dead of Night sensory 8-course private supper club with Helena Christensen-Borneo inspired scented dinner hosted at Fleurs Bella.
SEED FOOD AND WINE FESTIVAL / MIAMI, FL
VIP chef of the first annual SEED food and wine festival.
OCULUS RIFT SUMMIT / ORANGE COUNTY, CA
Created “Brain Fuel” for some of the world’s most tech-savvy minds at the Oculus Rift/Facebook team. Nicolas was hired to curate specific meals for the summit event.
Consulting and menu development for farm to table restaurant on Abbot Kinney in Venice Beach, CA.
AU FUDGE / LOS ANGELES, CA
Consulting, menu development, and chef training for Jessica Biel's new restaurant project.
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